Anyone affected by Alzheimer’s Disease (AD) can likely benefit from eating well-balanced healthy meals. It also means for meals to be well-balanced, they should include plenty of antioxidant-rich fruits and vegetables, as well as fiber. Small meals may even be better because they tend to keep blood sugar levels even. Additionally, alcohol, nicotine, and caffeine may stressRead More →

According to the National Institute on Aging, “as many as 2.4 to 4.5 million Americans are living with [Alzheimer’s Disease (AD)],” and, as the American population ages, some experts believe as many as 41 million people will be affected by the year 2020. AD progresses over time and basically goes through three broad stages—the firstRead More →