Bisphenol-A, commonly abbreviated BPA, is a potentially cancer-causing toxin. It is everywhere and has been suspected of being hazardous to humans since the 1930s. BPA is found in metal cans and various plastics, including most baby bottles. The Environmental Working Group claims bisphenol A can leach into foods, which means probably everyone’s been exposedRead More →

Two Purdue’s University researchers in the Department of Psychological Sciences, Professor Terry Davidson and associate professor Susan Swithers, have discovered “artificial sweeteners may disrupt the body’s natural ability to ‘count’ calories based on foods’ sweetness.” This finding offers a logical explanation as to why “increasing numbers of people in the United StatesRead More →